Term Charter Menu
Breakfast
Bacon, Banana Stuffed French Toast – served with fresh fruit and Vermont maple syrup
Market Frittata — eggs scrambled with mushrooms, tomatoes, herbs served over garlic onion home fries, finished with goat cheese
Huevos Rancheros – corn tortillas layered with chorizo, eggs over easy, Mexican cheese and topped with homemade pico de gallo
TJ’s Breakfast Tacos – scrambled eggs, cheddar, bacon, salsa, sprinkled with fresh cilantro
Captain’s Belgium Waffles – covered with fresh fruit, whipped cream, maple syrup
Marinated Steak & Eggs - served with Sea Witch’s famous home fries and toast
Canadian Oatmeal - apples, cranberries, cinnamon, drizzled with syrup
Good Morning Granola - vanilla yogurt, local fruit, 3 berry granola
Eggs Benedict or Vegetarian Benedict
Blueberry Pancakes - Batter is homemade with fresh blueberries and topped with Vermont maple syrup
Freshly Baked Muffins or Scones
Coffee, tea, fruit juice, Mimosas, freshly made Bloody Marys.
Lunch
Bacon Wrapped Swordfish - served on a bed of fresh greens and veggies
Fresh Greens - glazed pecans, Stilton Blue Cheese, grape tomatoes, garlic croutons, blood orange vinaigrette
Roasted Garlic, Blue Cheese Turkey Burgers - served with oven roasted sweet potato fries
TJ’s Chicken Quesadillas - lettuce, homemade Pico de Gallo, guacamole and sour cream
Fish Taco’s - corn tortilla with smoked chipolte aioli, fresh fish, pico de gallo & topped with green cabbage and served with black bean corn salad
Sauteed Mango Shrimp - over a bed of greens
Marinated Steak Tostada - Flour tortilla bowl filled wih black beans, beer & lime marinated steak, Mexican cheese, lettuce and topped with Pico de Gallo.
Chicken Pate - local Indian Curry stuffed chicken pattie topped with mango chutney with Condado Adobo Caribbean coleslaw
Smoked Turkey & Bacon or Tuna Wrap- with Trini Curry red potato salad
Happy Hour Appetizers
Warm Artichoke & Spinach Dip - Served in a sour dough bread bowl garnished with a variety of veggies and crackers
Toasted Brie topped with Strawberry Glaze - sliced apples and assorted crackers
Susan's Famous Layered Nachos - Black beans, Mexican cheese, homemade Pico De Gallo, guacamole & sour cream served with tortilla chips
Crab Rangoon sweet and hot mustard soy sauce
Mexican Trio - homemade Pico de Gallo, tomatillo salsa and guacamole.
Hot Pizza Dip - topped with diced bell peppers, mushrooms & olives served with toasted Baguette slices
Caribbean Conch Fritters - papaya salsa
Variety of Gourmet Cheeses Served with Fruit & Crackers
Sea Witch Shrimp Cocktail
Sauteed Mango Coconut Shrimp
Hummus & Veggie Platter
Exotic Blender Beverages or Just the Basics Your Choice!
Dinner
Caribbean Chicken – coconut rice, steamed lemon garlic broccoli
Baja Fish Tacos - fresh Mahi Mahi grilled or fried, smoked chipotle aioli, sautéed cilantro carrots
Cajun Shrimp Boil – large shrimp, sausage, red potatoes, corn on the cob served with lemon and hot sauce
Beer and Lime Marinated Steak – garlic smashed potatoes, buttered parsley carrots
Shrimp & Scallop Kebab - served on a bed of almond rice
Crab Stuffed Pork Loin – sauteed with garlic & ginger with fresh local veggies
Grilled Wahoo or Swordfish– mango salsa, coconut rice & sauteed organic kale
Paella - basmati rice, shrimp, fresh fish, chorizo & broccoli
Wide selection of Fine Wines from around the world
Desserts
Mini Chocolate Truffle Cake - strawberries, whipped cream
Coconut Pound Cake - topped with a tropical compote and whipped cream
Homemade Chocolate, Vanilla or Rum Ice Cream
Decadent Peanut Butter Pie
Captain’s Kettle Popcorn
Apple Crumb Pie
Key Lime Pie
Flan
Homemade Cookies and Brownies
Outdoor Ice Chest
Help yourself to beer, soda and water
Help Yourself Basket
Chips, pretzels, cookies, crackers and fresh fruit
Please let us know if you have any special dietary needs or are allergic to any foods & spices.